Monday, April 11, 2011
Herb of the Year
The International Herb Society has named horseradish as the Herb of the Year. I learned this in the spring issue of The Herb Quarterly. I also found out that horseradish fights scurvy and that a dash of horseradish added to ketchup is what makes up cocktail sauce. And the plant needs to be controlled so you might want to grow it in a pot.